Premium Gold Blend: This mellow blend of red oak, hickory, and maple subtly flavors your food without overpowering it. These are some of the hardest of the hardwoods and produce a long burn with modest smoke.
Premium Fruit-wood Blend: This bold blend of cherry, beech, and pecan (yes, pecan is a fruit!) smells sweet when you cook with it and adds character to whatever you grill. This blend is favored by competition barbecue teams nationwide.
Premium Texas Blend: This blend of white oak, hickory and a slosh of mesquite offers a consistent smoke. If you like a hint of mesquite, the Texas blend is right for you.